This is SPIFF, the magazine for the Call Center crowd. It's very informative because there are hi-tech stuff, kikay finds and food. I'm happy about this magazine because not everyone knows that a lot of my customers came from different call centers in the metro. And according to my site meter I also have a lot of visitors from call centers.They gave me 5-page feature which showcases my six set meals. Cathy Tagle-Garcia wrote this interesting article about me. I provided her food photos from my library.